Chinese Food
All Recipes
Mapo Tofu
Still suitable for lazy you
Baby pork floss 6M+
Meat pine is a kind of dehydrated product which is rich in nutrition, easy to digest, easy to eat and easy to store. Add some meat floss to your baby's complementary food. It not only increases the nutrition of the complementary food, but also e... ...
Shrimp dumplings
Make dumplings with my husband
Hot pot with cabbage
This hotpot is improved by referring to the Japanese hotpot. The original method is to put some fried beef slices in the middle of the cabbage. Friends who like it can try it. In addition, I use the old Japanese brand and fresh grapefruit soy sa... ...
Prawns with bean curd and cabbage
【545】 twelve point one nine This is a story of a black cat holding a dish, staring at a fish, covering a shrimp, rice skin, cabbage Ah, to be honest, I'm a little confused now
Dace with black bean sauce
All of a sudden, I want to eat the wheaten food. It's too bad for me to think about the fried wheaten food. I immediately ran to the whole family and bought a pot of dace with black bean sauce. I made it happily.
Preserved egg
When winter comes, the new year's products of preserved meat that have been baked in the sun have begun to look bright and oily. The weather has turned into minus in a twinkling of an eye. The cold and clear suddenly feels that with the atmosphe... ...
Fried lunch meat with mushrooms and broccoli
I always want to eat something light when I am in a foreign country and in my own time. Cooking is the happiest time
Chicken gizzards with cumin
Super delicious cumin gizzards. Cumin and pepper stir up your taste buds. The more you chew, the more fragrant it is. And the feeling of barbecue.
Braised winter bamboo shoots with five flowers
It's the time to eat bamboo shoots again. Of course, the winter bamboo shoots in the deep soil can't be missed. Winter bamboo shoots have the functions of eliminating food, strengthening the spleen, moistening the intestines, nourishing the live... ...
Shrimp tofu grocery pot
【549】 twelve point two three This is a story of fried tofu, boiled prawns, gudu and scallion
Braised spring bamboo shoots
After simple stir fry, seasoning and taste, the bamboo shoots are in your mouth all spring.
Clam stewed egg
I love doing this. It's easy. No oil smoke. Disc every time
Japanese style braised eel rice
After a hard day's work, I always hope that a bowl of hot food can be filled into my stomach happily before I go to bed. Only when my stomach is warm can I finish the day of struggle. At the moment, I don't just want to eat. I'm looking forward ... ...
Corn flour and scallion cake
Conghua cake is the most convenient. Add corn flour and double nutrition.
Diced tofu with bacon
Two of my favorite home cooked dishes
Vegetarianism Hangzhou style braised chicken
As a vegetarian, one of my favorite things is that I hope I can cook vegetables to taste meat. This can gradually forget the dependence on meat.
